COCKTAILS
RUM JUNGLE POTIONS
BIG MAMA’S PACIFIC ICE TEA
Flor de Caña rum, brandy, gin, almond syrup & orange juice, topped with whipped cream and lime zest. Served in a mug that smiles back at you.
21
BLUE BREEZY
Dive off your floating palace into the azure blue Pacific… with a mix of Flor de Caña four-year-old and Wray & Nephew overproof rums, converging with absinthe, blue Curacao, fresh pineapple and coconut-vanilla syrup.
21
GIN DE JOUR
GIN CONCORDE
A French affair of Dry Gin XII with Artonic tonic, kissed by a twist of orange and fresh thyme. Finished with an orange mist, this one’s très chic.
20
DAIQUIRI OF THE DAY
LEI LEI DE LEI
Today’s daiquiri is a flavour bomb with a tropical twist. Seasonal fruit, Flor de Caña rum, and… Bob Dylan in every sip? Shake it, sip it, be confused and aroused by it.
19
GRAND REMEDIES
PINK LULU
Vodka infused with rosemary, sweet strawberry syrup, jasmine tea, and lemon, all topped with bubbly Prosecco. Like a garden party in a glass.
21
BBI NEGRONI
Barrel-aged Negroni with Spirited Union Pink Grapefruit & Rose Rum, sweet vermouth, and Select Aperitivo. Bold, smooth, and just a little dangerous—like a teeny, tiny silk grenade.
21
GINGER HONI
A playful mix of Black Magic Rum, house-made ginger beer, honey, and fresh lime. Fizzy, spicy, and smacking of s(ass).
21
THE WHITE LADY BOY
Pineapple, kaffir lime, and Hendrick’s Gin come together in this tropical twist on a gin classic. Using the correct pronouns has never been more delicious.
21
WATERMELON SUGAR HIGH
Flor de Caña rum, fresh pineapple, lime, and a spritz of soda. Juicy, refreshing, and just a little flirty—the sweet summer drink that’s all winks and no-knickers.
21
SANDY SMUGGLER
Tequila, sherry, pineapple, and lemon—perfect for cooling off after your day at the beach. Frothy, tall, and irresistibly smooth.
21
MAI TAI A LA BBI
Mt. Gay rum, orange Curacao, house grenadine, and fresh pineapple. Classic, tropical, with a big kiss of vintage kitsch.
21
WHITE SANDS DAIQUIRI
Coconut-aged Flor de Caña, papaya syrup, pineapple juice, and a hint of lime. Smooth, tropical, and salty-sweet perfection.
21
MANGO MASSAGE
Flor de Caña rum, Cointreau, lime, and mango—all blended into a frosty, fruity daiquiri. Sip, close your eyes, and shhhh I’m not gay either.
21
MR. LAVA LAVA
Mt. Gay rum, rich chocolate, espresso, and a hint of coffee beans—this is one hot dance of flavours. Our rum twist on the espresso martini.
21
ONE TO SHARE
TOOLONG A LOVER
We delicately hack open a fresh, baby coconut and blend together pineapple infused Mt. Gay Eclipse rum, passionfruit, fresh pineapple juice, coconut milk, and lace it all with maraschino. A story of one coconut with two lovers…
32
THE RUM LIST
EL DORADO 12YO (Guyana)
Lush tropical fruit and spice nose with hints of honey and dark sugar. Round, mellow, full-bodied palate with rich flavours of fruit and spice.
13
EL DORADO 15YO (Guyana)
A classy, exceptional rum smacking of spicy dried fruit, honey, gingerbread and toasty oak. Tastes like the best Christmas cake you can imagine.
17
EL DORADO 21YO (Guyana)
Designed for the true rum connoisseur, it’s warm subtlety is best savoured slowly on its own.
35
DIPLOMÁTICO PLANAS (Venezuela)
Elegant white aged rum with a fresh, smooth and complex tase. 47% ALC/VOL
12
DIPLOMÁTICO MANTUANO (Venezuela)
Complex & versitile rum bursting with indulgent notes.
12
DIPLOMÁTICO RESERVA EXCLUSIVA (Venezuela)
Currently one of the worlds favourite super premium rums. Aromas of orange peel, toffee and licorice.
18
PLANTATION ORIGINAL DARK (Jamaica, Trinidad & Tobago)
A young and elegant dark rum. Hints of bananas, citrus and cloves.
11
PLANTATION PINEAPPLE (Jamaica, Trinidad & Barbados)
A rich, tropical bouquet is tickled with smoke and clove in this dark rum, famously infused with both the fruit and bark of Victoria pineapples.
13
PLANTATION 3 STAR (Jamaica, Trinidad & Barbados)
The best silver rum we’ve ever had the pleasure of drinking – smooth, elegant and refined. Great for a classic daiquiri.
10
PLANTATION ISLE OF FIJI (Fiji & blend)
Double aged with warm notes of exotic fruits and raisin.
12
FLOR DE CANA 12YO (Nicaragua)
Elegant and semisweet with flavours that evoke vanilla and baked apples.
12
FLOR DE CANA 18YO (Nicaragua)
Exquisite aroma with notes of nuts, caramel, vanilla and spices, with a long and extra smooth finish.
21
FLOR DE CANA 25YO (Nicaragua)
Rich and intense flavours of the tropics are balanced by a spice and earth finish.
35
MOUNT GAY GOLD ECLIPSE (Barbados)
Crisp, nicely sweet and caney.
9
MOUNT GAY BLACK BARREL (Barbados)
Small batch rum, aged in charred oak barrels. Full body and medium finish.
13
MOUNT GAY EXTRA OLD (Barbados)
A blend of the finest aged rums, selected from the Caribbean’s oldest reserves.
13
KRAKEN RUM CARIBBEAN (Trinidad & Tobago)
Black spiced rum enriched with notes of ginger, cinnamon and clove.
12
GOSLING’S BLACK SEAL (Bermuda)
Caramel, sweet molasses, vanilla and subtle spices. Aged 3 years in old Bourbon barrels.
13
SAILOR JERRY, CARIBBEAN (Virgin Islands)
Norman “Jerry” was better known for his tattoo creations but he was also rather fond of his spiced rum.
11
ANGOSTURA 1919 (Trinidad & Tobago)
Vanilla, butterscotch and cocoa aged for a minimum of 8 years. A truly smooth rum.
15
ANGOSTURA 7YO (Trinidad & Tobago)
Aged for a minimum of 7 years in old bourbon barrels. Golden syrup nose, dark chocolate palate and a crème brûlée finish.
11
SKIPPERS (Guyana)
Boasting a dry, smoky palate, this rum is great in cocktails or slowly sipped.
10
CRUZAN BLACK STRAP (Virgin Islands)
The sweetness and aroma of blackstrap molasses rules the hearty character of this Navy-style rum. Aged two years in used whisky and bourbon barrels.
10
BRUGAL 1888 (Virgin Islands)
Praised for its smoothness and complexity it’s an excellent rum for sipping but versatile enough to enjoy in a crafted premium cocktail.
14
BUMBU ORIGINAL (Barbados)
Favoured for its approachable, dessert-like flavours with prominent fruit and spice notes.
12
APPLETON 15 (Jamaica)
Celebrated for its balance of rich, fruity and spicy flavours all wrapped in the distinct Jamaican rum funk. Top of the list for those who appreciate well aged, artisanal rums with depth and character.
12
APPLETON 21 (Jamaica)
Known for its complexity and smoothness after two decades of aging in the tropical Jamaican climate, best enjoyed neat or with a drop of water to fully appreciate the layers of flavour.
37
MATUSALEM 15 GRAN RESERVA (Dominican Republic)
Referred to as the ‘cognac of rums’ due to its depth smoothness and complexity. A great choice for those who enjoy well balanced, aged rums without an overpowering sweetness.
15
BUBBLES
Glass/Bottle
BILLECART-SALMON NV CHAMPAGNE – BRUT NV
Champagne, France
-/155
LAURENT – PERRIER ‘LA CUVÉÉ BRUT NV
Champagne, France
25/120
LAURENT- PERRIER CUVÉÉ ROSÉ BRUT NV
Champagne, France
-/190
HUIA BLANC DE BLANCS 2018
Marlborough, NZ
17/80
NV SANTA MARGHERITA PROSECCO P DOC NV
Veneto, Italy
15/68
WINE
ROSÉ
Glass/Bottle
CHATEAU ROUBINE COTES DE PROVENCE ‘LA VIE EN ROSE’ 2022
Provence, France
16/75
SOHO WESTWOOD ROSE 2023
Waiheke, NZ
14/65
TWO RIVERS ‘ISLE OF BEAUTY’ ROSÉ 2024
Marlborough, NZ
-/68
WHITES
Glass/Bottle
HUIA SAUVIGNON BLANC 2023
Marlborough, NZ
14/65
HENRI BOURGEOIS ‘PETIT BOURGEOIS’ LITTLE SANCERRE SAUVIGNON BLANC 2022
Loire Valley, France
15/74
PEWSEY VALE RIESLING 2023
Eden Valley, Australia
-/59
AMISFIELD DRY RIESLING 2023
Central Otago, NZ
14.5/70
HOSPICES DE COLMAR GEWURZTRAMINER 2021
Alsace, France
-/89
DONATIEN BAHUAUD VOUVRAY ‘ALCOVE’ CHENIN BLANC 2021
Loire, France
-/78
GOTAS DE MAR ALBARIÑO 2022
Rias Baixas, Spain
16/79
MOURGUES DU GRES COSTIERES DE NIMES ‘FLEUR D’AUBEPINE’ VERMENTINO 2022
South, France
-/68
NICOSIA GRILLO 2021
Mt Etna, Sicily
-/62
METZ ‘MICHEL LEON’ PINOT GRIS 2022
Alsace, France
16/75
Q WINE PINOT GRIS 2023
Waitaki Valley, NZ
14.5/68
DENICE RACE CHABLIS 2022
Chablis, France
17.5/87
KEMP ROAD CHARDONNAY 2022
Marlborough, NZ
12.5/55
TRINITY HILL GIMBLETT GRAVELS CHARDONNAY 2022
Hawkes Bay, NZ
17.5/85
GREYSTONE CHARDONNAY 2022
Central Otago, NZ
-/100
DICEY CHARDONNAY 2022
Central Otago, NZ
18/87
KENDALL JACKSON VINTNER’S RESERVE CHARDONNAY 2021
California, USA
-/87
Pushing the Boat Out
DUCK HORN CHARDONNAY 2021
Napa, USA
-/130
ALBERT MANN PINOT GRIS 2022
Alsace, France
-/95
ODYSSEY ‘HERA’ CHARDONNAY 2022
Gisborne, NZ
-/120
FLOWERS CHARDONNAY 2019
Sonoma Coast, USA
-/240
DENICE RACE CHABLIS 1ER CRU ‘MONT DE MILIEU’ 2022
France
-/115
JEAN-BAPTISTE BOUDIER PERNAND VERGELESSES 2021
Burgundy, France
-/190
VON WINNING CHARDONNAY 2019
Pfalz, Germany
-/110
Q WINE CHARDONNAY 2021
Waitaki Valley, NZ
-/95
GIANT STEPS CHARDONNAY 2022
Yarra Valley, Australia
-/100
TAILLE AUX LOUP MONTLOUIS CLOS DE MOSNY CHENIN BLANC 2022
Loire, France
-/160
ROCHES NEUVES SAUMUR CHAMPIGNY ‘INSOLITE’ CHENIN BLANC 2020
Loire, France
-/135
Be sure to ask Mark what’s in his secret cellar…
REDS
Glass/Bottle
KEMP ROAD PINOT NOIR 2022
Marlborough, NZ
13.5/65
MON PETIT CHEVAL PINOT NOIR 2014
Waipara, NZ
15/75
DRAGON BONES PINOT NOIR 2022
Waitaki, NZ
-/98
DOG POINT PINOT NOIR 2021
Marlborough, NZ
-/95
CHANTE BISES COTES DU RHONE VILLAGES 2020
Syrah/Grenache – Rhone Valley, France
15.5/75
CONDADO DE HAZA CRIANZA TEMPRANILLO 2020
Ribera Del Duero, Spain
-/86
BIDEONA TEMPRANILLO DE LADERAS DOC 2020
Rioja, Spain
12/57
SAND POINT ZINFANDEL 2021
California, USA
15.5/75
QUOTA 29 PRIMITIVO 2022
Puglia, Italy
-/70
HERON’S FLIGHT VOLARE SANGIOVESE 2021
Matakana, NZ
-/72
SPENCER BLOCK MALBEC 2022
Mendoza, Argentina
13.5/65
MENDEL LUNTA MALBEC 2023
Mendoza, Argentina
-/70
MAN O WAR ISLAND BLEND 2023
Waiheke, NZ
15.5/75
JM GERIN SYRAH ‘LA CHAMPINE’ 2022
Rhone Valley, France
-/89
FAMILLE BOYER COTES DE BORDEAUX
‘COTEAUX DE LOU’- MERLOT 2016
Bordeaux, France
17/78
PAKIAKA SYRAH 2022
Hawkes Bay, NZ
-/80
GEMTREE WINES UNCUT SHIRAZ 2022
Mclaren Vale, Australia
15.5/75
MOLLYDOOKER THE BOXER SHIRAZ 2022
South Australia
-/92
Pushing the Boat Out
PURIRI HILLS POPE MERLOT BLEND 2015
Clevedon, NZ
-/260
CRISTOM JESSIE VINEYARD PINOT NOIR 2018
Oregon, USA
-/220
CHARBONNIERE VACQUEYRAS GRENACHE/SYRAH 2020
Rhone Valley, France
-/120
PHILIPPE LIVERA GEVREY 2017
Chambertin ‘En Champs’ – Burgundy, France
-/190
LETHBRIDGE NEBBIOLLO 2017
Victoria, Australia
-/120
FELTON ROAD CALVERT PINOT NOIR 2022
Central Otago, NZ
-/170
BEAURENARD RASTEAU COTE DU RHONE 2022
Rhone Valley, France
-/120
Be sure to ask Mark what’s in his secret cellar…
DIGESTIFS
Glass/Bottle
SWEET WINE
TWO RIVERS ‘ALTITUDE’ LATE HARVEST SAUVIGNON BLANC 2022
Marlborough, NZ (375ml)
16/65
BEAUMALRIC MUSCAT BEAUMES DE VENISE 2023
Rhone Valley, France (375ml)
16/62
BAUMARD COTEAUX DU LAYON ‘CARTE D’OR’ 2021
Chenin Blanc – Loire, France (375ml)
15/60
WHISKEY
JAMESON
Irish Whisky
10/-
FAMOUS GROUSE SCOTCH
Blended Scotch
10/-
DALMORE
Sherry Cask Selection 12 year
22/-
BALVENIE CARIBBEAN CASK
25/-
LAPHROAIG
10 year old
13/-
ARDBEG
10 year old single malt
15/-
THE MACALLAN 12YR
10 year old single malt
18/-
COGNAC
REMY MARTIN VSOP
15/-
PORT
SANDEMAN
20 year old Port
16/-
DE BORTOLI
8 year old Fine Tawny
10/-
BIN 27
Ruby Port
10/-
SHERRY
EL CANDADO PEDRO XIMENEZ
9/52
Beer
ON TAP
Glass/Jug
SAPPORO LAGER 5.0%
TAP (Japan)
10/28
PARROTDOG BIRDSEYE HAZY IPA 5.8%
TAP (Wellington)
11/30
CANS
KIRIN LAGER
Japan, 4.9%
10
LIBERTTY DIVINE WIND LAGER
Helensville, 5.0%
11
LIBERTY HALO PILSNER
Helensville, 5.0%
11
SAWMILL PALE ALE
Matakana, 4.9%
12
PARROTDOG BITTERBITCH IPA
Wellington, 5.8%
12
URBANAUT NEWTOWN HAZY PALE ALE
Auckland, 4.8%
11
SAWMILL HAZY IPA
Matakana, 5.9%
12
PARROTDOG GREYHOUND LOW CARB HAZY
Wellington, 4.3%
11
URBANAUT ROSE BAY LAGER
Auckland, 2.5%
10
SAWMILL BARE BEER
Matakana, <0.5%
10
ASAHI ZERO
Japan, 0%
10
MORNINGCIDER CIDER
Auckland, 4.9%
14
NON ALCOHOLIC
NON ALCOHOLIC COCKTAILS
TROPIC THUNDER
Fresh lime, guava, mint, ginger soda, and crushed ice. A mojito-style party without the booze—still all the fun.
15
THE MOCK-A-SPRITZ
A bubbly, booze-free Apero Spritz. Perfect for mingling with those grog-swilling lushes who skip this section while keeping you… winning
15
SWEETWATERS TROPICAL FRUIT PUNCH
Jasmine tea, orange, strawberry, lychee, and lime. It’s a fruity explosion with a floral twist.
15
PASSION PARADISO
Passionfruit, lime, and jasmine tea come together in this tropical, tangy refresher.
15
CORAL REEF
Our booze-free Negroni, with homemade grape blend and bitters. Crisp, tart, and as classy as it gets.
15
SOFT, CHILLED & SPRITZY
FEVER TREE SOFT DRINKS
Dry Ginger Ale, Pink Grapefruit Soda, Lime & Yuzu Soda
6
COCONUT WATER
Enjoy a chilled glass of 100% Coconut water for an incredible quench.
10
CUCUMBER COOLER
Light French cucumber tonic with a twist of ginger and orange. As chicly refreshing as a cool breeze at a garden party. Water’s for fish. Drink the posh stuff.
7
APPLE MILK TEA
Feeling like something cool, creamy and refreshing? Try our chilled infusion of agave nectar, milk and crisp orchard apples.
10
RUM JUNGLE GINGER BEER
Brewed at The Blue Breeze Inn since 2013
10
ANTIPODES MINERAL WATER 1000ML
Sparkling or still
12
CHILLED TAP WATER
Complimentary
TEAS
PHOENIX DRAGON PEARLS
Also known as Jade Jasmine Pearls, this green and white tea is blended with Jasmine flowers, which release their exquisite fragrance into the tea.
5
CHINA JASMINE WITH BLOSSOMS
A classical Chinese green tea with Jasmine flowers. Expect a pleasantly golden cup with its green tea flavours front and centre.
5
LEMONGRASS, LIME & GINGER REFRESH
Lime and lemongrass bring a lift to the senses, balanced out by hints of ginger, mint and other herbs. A perennial favourite with the tea ladies.
5
COFFEE
ALTEZANO BROTHERS COFFEE
Rich – the famous Altezano blend is based on a pulped, natural Brazilian bean. It has heavy body, pronounced sweetness, and a lingering chocolate finish.
6
TAKE ME HOME
MILK CHOCOLATE BAR
Velvet smooth & lusciously fudgey, poured from the highest quality milk chocolate
12.5
DARK CHOCOLATE & ROASTED COCONUT BAR
Rich dark cacao, vanilla pod & roasted coconut
12.5
HOKEY POKEY CLUSTERS
Crunchy honeycomb toffee smothered in creamy milk chocolate
10
PINEAPPLE CHEWS
Delicious bites of tangy pineapple chew in smooth milk chocolate
10
TIKI MUG
Our iconic tiki mug
25
QUINCESSENTIAL QUINCE PASTE
Mark’s home-made quince paste. Perfect for all y’all Platter Queens.
15
FOOD ALLERGIES?
Please advise your wait person of any allergies prior to ordering and our kitchen will do their best to accomodate your needs. While we take as much care as possible, we cannot guarantee that trace elements may not be present.
GROUP BOOKINGS
Escape to the island paradise that is The Blue Breeze Inn, where our attentive staff, cuisine and drinks combine in our vibrant spaces for your event or celebration.